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Brown butter chocolate chip — extra flaky salt on top. Batch drops Friday at noon.

Milky French with a chrome cuff — my current obsession. Booking April now.

Testing a miso oatmeal cookie this week. Salty, chewy, a little funky. Tasters wanted 🙋‍♀️

New: fig leaf fragrance oil. Green, milky, a little coconut in the dry down.

Editorial set for a magazine shoot. Cherry red almonds, tiny pearls.

Studio day. Cutting wool trousers for the fall capsule.

Batch day. Rose clay + geranium. Studio smells incredible.